Chocolate: Making Truffles
Led by Kaya Tate
Tuesday, Nov 10th, 6-8pm
$15 owner/ $20 non-owner
Explore classic French desserts with Kaya Tate of Hopscotch Cakes & Confections with a demonstration of simple methods to make truffles. Included is a chocolate tasting to determine the different varieties of truffles, insight into what substitutes well for traditional ingredients, and tips and techniques for vegan truffles.
notes: Participants should plan on taking home 4-6 truffles each
type of class: participatory cooking